Fresh Date tastes really good!Hooray a holiday!! Selamat Hari Raya to all my Muslim friends. It has been busy week helping out at “The Store”, the crowds and the traffics! Off late I’ve been really last to post a blog, ideas flow when I’m out moving around and it stops just when I starts to type….
Nothing much interesting has happen other than Ray got back from Johor bringing seafood from his factory; last Saturday we’re having “Pufferfish aka Fugu”; not a common food due to it poisonous nature but nevertheless it didn’t deterred us from bring the fish to a restaurant and get it cooked! While waiting for chow time, Ray assured us that he specifically instruct that his staff gut and clean the fish properly before he bring it back home.. The head, poison bag and the skin removed. I’ve said “Well I’m here for the food! If tomorrow u happen to watch the 8 o’clock new and saw my face u know what happen la~ “. The result: The fish tasted so damm good.. almost like chicken *serious! I’m still alive!
2 comments:
haha... so you're one of those who ate and lived to tell the tale...
i had steamed talapia at a famous eatery at rawang on 15th october 2007.
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